Weekend Magazine Menu Cookbook

by Margo Oliver | Cooking, Food & Wine |
ISBN: Global Overview for this book
Registered by wingshawing of San Diego, California USA on 3/5/2004
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This book is in a Controlled Release! This book is in a Controlled Release!
1 journaler for this copy...
Journal Entry 1 by wingshawing from San Diego, California USA on Friday, March 5, 2004
Great recipes for ham, maple mousse and pineapple ice cream

Journal Entry 2 by wingshawing at San Diego, California USA on Friday, September 11, 2020

Released 3 yrs ago (9/11/2020 UTC) at San Diego, California USA

CONTROLLED RELEASE NOTES:

Too many bad memories are associated with this little book. Sorry little tome, it's not your fault. Loved you very much in the day. Off to the dust bin

Are you sure you want to delete this item? It cannot be undone.