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Hostess

by Constance Spry & Rosemary Hume | category Cooking, Food & Wine | This book has not been rated.
No ISBN/EAN
Books Registered: 1 | Books in the Wild: 0
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CookingThe purpose of the book was to take the knowledge of culinary professionals and write it in a form that British housewives could understand and use. It was, and it remains, the British cookery [and cooking] bible.” —Cooking by the Bookmore


1 Copy Registered


Registered by Lytteltonwitch of Christchurch, Canterbury New Zealand on 5/23/2003
Current status: travelling | 3 journalers for this copy...


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