Cooking Most Deadly

by Joanne Pence | Mystery & Thrillers |
ISBN: 0061043958 Global Overview for this book
Registered by petfriday of Tucson, Arizona USA on 3/21/2003
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2 journalers for this copy...
Journal Entry 1 by petfriday from Tucson, Arizona USA on Friday, March 21, 2003
The forth of the Angelina Amalfi mysteries. I enjoyed this book. I started off reading these books with "Bell, Cook, and Candle" which is the 2nd to last book. I liked it and then went looking for the other books. I haven't finished the series yet but so far I've liked all of the ones I've read. I say if you like mystery series then I say give these a try.

Book Synopsis:

Food columnist Angie Amalfi has it all--brains, beauty and a cooking talent that can tickle anyone's taste buds. While she's wondering if it's time to cut the wedding cake with her detective boyfriend Paavo Smith, he becomes obsessed with a grisly homicide that has claimed two female victims. But the killer has another plan for Angie, and she becomes the next target of a vendetta.Origin al.

Journal Entry 2 by petfriday at Bookman's - Speedway / Wilmot in Tucson, Arizona USA on Sunday, March 30, 2003
Released on Sunday, March 30, 2003 at Bookman's at Speedway & Wilmont in Tucson, Arizona USA.

Journal Entry 3 by wingAnonymousFinderwing on Sunday, October 5, 2003
This, like the other books in the series, is a light, enjoyable read. The characters are interesting and you want to keep in touch with the progress of their lives. Angie Amalfi comes across as spoiled, but is just trying to find her way in the world of cooking as she repeatedly encounters trouble that allows her to interact (rather he likes it not) with her detective boyfriend Paavo Smith.

CAUGHT IN TUCSON AZ USA

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